Makes great, spicy, juicy chicken with little work. Get a chicken with a pop-up timer if you can.
Author: bhbitts
I grew up on this recipe, my Grandmother got it from a lady from church at a pot luck a long time ago! She passed it down to my mom and it's always been...
Author: katiefbenham
Country-style ribs are cut from the loin, one of the leanest areas of pork. These ribs are seasoned, boiled until tender, then baked with your favorite...
Author: LLOYD RUSHING
Home made chicken pot pie. This one is so quick and easy that everyone will be amazed with your culinary skills.
Author: Tressie Grant
There are many reasons for making your own holiday ham: bragging rights that you actually did this, but also that you can flavor your ham any way you want...
Author: Chef John
Chicken wrapped in bacon... Goes well with corn, probably other vegetables or bread, too.
Author: Zachary Hensler
This is the most flavorful chicken you will ever have in your life! It is melt in your mouth to die for!
Author: Amanda Bibb
After much trial and error trying to make a more healthy meatloaf, I came up with this recipe. It is important to make this on a baking sheet so the liquids...
Author: isabella104
This is one of my family's favorites. This pork recipe is always tender and juicy. Serve with additional barbeque sauce for dipping.
Author: Cathy Christensen
Grilled steak and chicken that doesn't dry out on the grill, but stays moist and flavorful. These kabobs are simple to make, and delicious to eat. Skewered...
Author: Sue
This is a pork spread that used to be very popular amongst French Canadian working in the woods. This is best appreciated spread on toasts or plain multigrain...
Author: Nans
Mom made them because they are cheap, and now the convenience stores sell them in the South! You must have a fry screen -- these darn things pop and will...
Author: Cindy Capps Lepp
Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make...
Author: Laurie Thompson
Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases...
Author: Carla Joy
I have an enormous family and all of the men go trail riding several times a year and these beans are one of the things they look forward to. My aunts...
Author: appledumplin
The basic classic: bacon, lettuce, and tomato -- nothing fancy, just delicious. (I personally use fake vegetarian bacon these days, and it's still really...
Author: MOTTSBELA
Easy and elegant chicken dish. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas...
Author: Colleen B. Smith
As a college student, this is an easy recipe that requires minimum preparation work! You can season it with other spices. I do mine with cayenne powder...
Author: KALENG
These air fryer rib-eye steaks definitely rival a steak cooked on a grill.
Author: ALAN
Pork tenderloin basted with an Asian-style sauce. So easy and so good!
Author: SAHMCOOK
This is a quick-and-easy marinade recipe for steaks.
Author: Little Frenchy
This is a deliciously moist chicken recipe. It's perfect for a BBQ on a hot summer day!
Author: Hunter's Mom 2008
I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few...
Author: Bob Cody
This is a great easy recipe that our family loves. It's perfect as the main dish of a simple meal with French fries and cole slaw.
Author: Nicole Baloh Korte
A little spicy barbeque chicken that simmers all day in the slow cooker. Super easy preparation.
Author: mrs.pie
Super-easy slow cooked pork tenderloin with sauerkraut and potatoes. Use a slow cooker liner for effortless cleanup. This is also good served with mashed...
Author: Amian
Creamy chicken and noodle casserole topped with crushed crackers. Wonderful as leftovers topped with melted cheese!
Author: Dawne
Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired.
Author: SHANG
An easy and delicious way to prepare tender barbecued ribs without the barbecue!
Author: SUZANNE2802
Miss the tarheel tradition of a pig pickin'? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking! While ground and...
Author: coolmonkshoes
This very tasty and easy marinade for lamb chops can also be used for steaks.
Author: Noor
I threw this together one afternoon, as we needed to use up the venison we had in our freezer. We don't like the 'gamey' taste of some meats, and this...
Author: Thorney
From what I hear, it's impossible to go to any sort of potluck in Texas and not see one of these.
Author: Chef John
I like to bring this dish to work for potlucks. It's always a hit! Quick, easy, AND delicious!
Author: malcriada
This Greek/Lebanese style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating...
Author: The Dread Pirate Paramour
I came up with this spinach and mushroom stuffed pork tenderloin one day when looking for something new to do with pork tenderloin. This dish is very easy...
Author: ciaofraz
I saw a Celebrity Chef use this braising method for baby back ribs, so I decided to give it a try for pork spare ribs. I changed the seasonings and increased...
Author: Kerri Jaggers
Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.
Author: KAMRYN
A nice change from your typical tomato sauce! If you're worried about the alcohol, don't be! It cooks off and cannot be tasted. It simply helps to enhance...
Author: Star Pooley
This is a recipe that I have put together over some various websites, verbal consultations and just experimenting on my own and with my family. Rich and...
Author: Ed G II
This is such a tender and juicy pork tenderloin! We love this one and rarely have leftovers!
Author: MCabrera75
This simple dish of baked spareribs and sauerkraut is a winner on a cold winter night. Serve with crusty rye bread and butter.
Author: JMIES
Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.
Author: Lee Fogle